FOWLER AND CO.
CATERING


 
 






Dinner Parties



Dining out is always special  and when it is at a fine restaurant it becomes even more so. 

What would you say if that same experience was in your own home?

Our service and attention to detail are on par with some of the finest restaurants around.

  Let us tailor the menu to suite your taste and needs.



Sample Dinner Party menu

Summer 2010 


1st | course

corn chowder
russet potato, chives, chicken broth, popcorn shoots

crab cocktail
heinz 57, horseradish "sea foam"

guacamole
avocado, tomato, jalapeno, lime, vinaigrette, cilantro, charred tomato emulsion

chicken noodle soup
ravioli, vegetables, broth

summer salad
roasted beets, cucumber, parmesan cheese, local greens, raspberry vinaigrette

baked clams
ciabata bread crumbs, garlic, butter, wine

calamari "noodles"
spicy tomato, lemon, parmesan cheese

dumplings
chicken, lemongrass, chili-soy gastrique

mussels
garlic, wine, spicy tomato sauce

coconut shrimp
horseradish, orange marmalade


2nd | course


crab cake
smoked jalapeno corn salad, basil aioli

tortellini
chicken, tomato, spinach, asparagus, parmesan, broth

risotto cake
brie, black olive, vegetables, lemon butter sauce
 
egg roll
duck confit, cabbage slaw, cherry-cabernet reduction

agnolotti
sweet corn polenta, local vegetables, corn broth

risotto
shrimp, lobster, asparagus, lobster bisque

quesadilla
queso blanco, chicken, chorizo, tomato, cilantro lime crema, tortilla strips

pizza
grilled flat bread, tomato, fresh mozzarella, baby arugula, lemon vinaigrette

lobster salad
julienned vegetables, tarragon mayo, micro greens

salmon napoleon
lemon cream, gaufrette potato, american caviar, chive oil


3rd | course

raviolo
goat cheese, ricotta, tomato caper bruschetta, wilted greens, charred tomato vinaigrette

scallops
cauliflower puree, corn three ways

tilapia
seafood confetti, roasted garlic, butter, broth

game hen
basmati risotto, wilted seasonal greens, lemon beurre blanc 

pork loin
wilted cabbage, horseradish mashed potato, pork jus

sea bass
white bean ravioli, tomato bruschetta, crispy baguette croustini

chicken breast
creamy rice, lemon, garlic, champagne butter sauce

faux foie gras
duck breast, pate, polenta, sour cherry gastrique

pasta
shrimp, tomato cream, chives

short rib
vanilla parsnip puree, flavors of pot roast
 

4th | course

tiramisu
mascarpone, coffee, lady finger cookies

s'mores
marshmallow panna cotta, chocolate ganache, graham cracker

toasted almond
vanilla panna cotta, amaretto, biscotti

mousse
white chocolate, raspberry sauce, berries

lemon cheese cake
mascarpone, citrus curd, graham cracker crumbs

bread pudding
challah bread, flavors of french toast

banana spring roll
vanilla ice cream, caramel sauce

french macarons
almond flour, seasonal flavors

crepes
summer peaches, mascarpone, caramel

gazpacho
strawberry soup, whipped cream, strawberry "salsa"

 



 


Catering


Our catering services available for the following types of events;

Buffets

Hors D'Oeuvre and Cocktail Parties

Bridal and baby Showers

Birthdays, Graduations and Christenings

We offer serves for corporate and office holiday parties

Drop off catering

"Gourmet on the Go"
Perfectly suited when you need to bring something along or whatever/ whenever

For small gatherings of 15 guests to larger backyard parties of 100 we can certainly make it

an event that your guests will be raving about long after the party is over.

Below are some samples of our events.


Hamptons Style Gala
Suitable for all occasions

passed hors d' oeurvres one hour (choose six)

    Crispy Wontons w/ duck sauce & spicy mustard      Shrimp salad in Chinese soup spoons      Pigs in a Blanket w/ yellow mustard
  Southern Fried Chicken w/ ranch dressing      Seared Tuna on sesame wonton chips      Endive leaves w/ blue cheese & bacon
Brie w/ apple-pear compote      Shrimp Cocktail shooters      Open faced pulled Pork tacos      Crudites w/ minted yogurt 
  Rice balls w/ tomato sauce      Asian Taco w/ wasabi drizzle    Tomato & Mozzarella skewers     Pulled Pork & slaw on mini biscuits
Baby Lamb Chops w/ yogurt sauce      Potato cakes w/ apple cream      Shanghai Chicken wings      Asian Chicken salad lettuce cups

seated dinner  
 

First course

Fresh market greens, home-made Boursin goat cheese terrine,
grape tomatoes, red onion and white balsamic vinaigrette

Second course

Seared Scallops, white bean ravioli and tomato-caper bruschetta

Main course

Braised short rib, garlic mashed potato, mirepoix and demi glace

Final course

Mini presentation of desserts
Chocolate Bouchon, French Almond Macaron and Vanilla Panna Cotta



Hors D' Oeuvre & Cocktail Party

Well suited for informal gatherings in your home
or outdoors on a perfect summer night


Passed
(choose 8)
Crispy Beef wonton w/ honey mustard      Miniature Monte Cristo      Fresh Mozzarella & Pesto pizza
Miniature Mac n Cheese w/ Bacon      New Potato w/ Crimini mushroom stuffing      Chicken Gyoza w/ ginger-soy sauce
Grilled Cheese & Tomato bites      Truffled mushroom bread pudding      Mushroom Bourguignon spoons
Egg roll bites w/ duck sauce & chinese mustard      Brie & fresh Fig bites w/ Balsamic Fig syrup (seasonal)     
Bacon wrapped Shrimp      White bean Hummus on Baguette      Herbed Chicken salad in Endive leaves    Pigs in a Blanket
Coconut Chicken Skewers w/ Pineapple      Boneless Chicken w/ spicy blue cheese      Gazpacho Shrimp shooters
Seared Tuna on cucumber w/ wasabi & pickled ginger vinaigrette      Seared skirt steak on croustini w/ horseradish cream

Landed
(choose 3)
   
Antipasto platter w/ Balsamic vinaigrette      Assorted Cheese & Crackers      Seasonal fruit platter
Shrimp Cocktail      Tomato Bruschetta w/ assorted breads      Mixed green salad w/ dressing
Crudites w/ buttermilk dressing      Smoked Salmon w/ miniature breads & dill sour cream      Grilled Vegetables
           



Bridal & Baby Shower menu
(minimum 15 guests)

A selection of miniature sandwiches
Turkey, Tuna, Chicken salad, Ham & Swiss, herbed Roast Beef or Vegetarian
on mini croissants, french rolls, wraps or loaf bread

Smoked Salmon platter with flavored cream cheese & assorted breads

Tomato & fresh Mozzarella platter with Balsamic Vinaigrette

Tossed Salad
or
Field Greens & Goat cheese salad with dried cranberries & walnuts

Chicken Francaise
or
Chicken with Plum tomato & caper butter
or
Pork Loin & mushroom Marsala

assorted Cookie & Brownie tray



Intimate Backyard Wedding package
(Coming soon)

Perfectly suited for smaller more intimate weddings of 20 to 50 guests


Passed Hors D' Oeuvres
(choose 6)

Moroccan Spiced Beef wontons w/ yogurt sauce      Potato pancake w/ Caviar & creme Fraiche      Shrimp wrapped in Phyllo
Corn chips topped with Guacamole      Pigs in a Blanket w/ Yellow Mustard      Crispy Gruyere w/ onion dip
Fried Wontons w/ duck sauce      Duck Spring rolls w/ Ginger Soy sauce      Foccacia w/ fresh mozzarella & pesto
Cucumber w/ Salmon & dill      Asian Crab taco w/ Wasabi cream      Smoked Salmon on potato wafers
Fried Oysters w/ lemon aioli      Thai Chicken salad in Endive leaves      Beef and Scallion Negamaki w/ Ginger Soy dipping sauce
New Potato w/ mushroom stuffing      Boneless Buffalo wings w/ Spicy Blue cheese      Flank steak w/ horseradish cream
Phyllo cups w/ herbed goat cheese      Mini Quiches in Phyllo cups      Inside Out Sushi salad cups


Landed Hors D' Oeuvres
(choose 4)


Tomato & Fresh Mozzarella      Antipasto platter      Tossed salad w/ choice of dressing      Caesar salad
Grilled Vegetables      Sushi platter      Seafood Pasta salad      Bowtie & Vegetables w/ white Balsamic vinaigrette
Hand made Agnolotti w/ tomato cream sauce      Fruit Smoothie shooters      Mini Italian sandwiches on garlic knots
Herbed Chicken salad mini sandwiches      Tuna salad w/ Nicoise tepanade in Endive leaves      Wrap sandwich Pinwheels
Country style potato salad      Beef Tamales in mini Tulip cups      Jerk Chicken skewers


Seated Dinner

First Course

Goat cheese and Fig salad, wild greens, tear drop tomatoes & Balsamic vinaigrette


Second Course

Creamy Potato soup w/ Bacon, frizzled potato skins & EVOO
or
Italian Onion soup w/ Gruyere-Ricotta Ravioli


Third Course

Roasted Chicken w/ Fingerling Potatoes & gravy
or
Beef Tenderloin w/ mashed potato, vegetables & gravy
or
Sea Bass w/ vegetable Rice Pilaf & herbed beurre blanc



Desserts

Assorted dessert platters including French Almond Macarons, Madeleine cookies,
French Pastries, cookies and chocolate truffles

Coffee and Tea


*Note;
 Tents, Tables & Linens add additional cost.
We do not provide Liquor or Bartenders
Waitstaff at additional cost
a 20% gratuity is added to the final bill
a minimum of 30% deposit is required



Specialty cakes can be ordered from www.marneycakes.com



The Office Party
from office luncheons to board meetings


Sandwich platters
an assortment of gourmet sandwiches on specialty breads & wraps

Herbed Roast Beef      Turkey breast      Ham & cheese    
 Smoked Turkey      Pepper Turkey      Prosciutto & Brie cheese
Herbed Chicken salad      Tuna Nicoise      Deviled Egg salad
Cobb Chicken salad      Pesto Chicken salad


Salads

Classic Potato      Classic Macaroni      Classic Cole Slaw
Southwestern Potato      Italian Potato      Vegetable Pasta
Dijon Potato      Pasta w/ tomato & mozzarella      Honey mustard Bowtie
Grilled Chicken & Bowtie pasta      Asian slaw w/ sesame wasabi mayo


Bags of chips
Soda, Iced tea & bottled spring water

*Ask about our hot office catering for holiday's or any occasion
     


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